News

Re-opening | Keeping our guests and staff safe

Re-opening the Packhorse | How we will be keeping our guests and staff safe Key Reference: Keeping workers and customers safe during COVID-19 in restaurants, pubs, bars and takeaway services; HM Government (23 June 2020) Primary Objective: Our primary objective in re-opening the Packhorse is to do so in a manner that is aligned with […]

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The Packhorse Recipe Club

June’s recipes from Head Chef James Harris

Recipe 1  Grilled Wye valley asparagus, allotment salad A decent salad shouldn’t be a daunting idea! So here I have put together my favourite salad and a couple of other key recipes for a good salad. A quality salad hangs on two things, the freshest ingredients and a tasty dressing. For the tasty dressing, basic […]

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News

The Packhorse Gift Vouchers

The Packhorse Gift voucher The Gift Voucher scheme allows you to pass on this gift to friends and family for birthdays, anniversaries or just a simple thank you.  The vouchers can be automatically emailed with a message to the recipient and are available in multiple denominations.  Please click here to buy your Packhorse Gift Voucher These are […]

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The Packhorse Recipe Club

May’s recipe from Head Chef James Harris

Dead Nettle Gnocchi and a fantastic quick Chilli and Tomato Sauce Every month I will be giving you a recipe or two for you to enjoy at home, some of these are recipes adapted for domestic use and others will be the exact recipe I use in the kitchen. I am fully aware that some […]

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