Menus

Menus

MAIN MENU (sample)

WINTER MENU AT THE PACKHORSE

STARTERS

Olives (v, vg, gf) £3.50

Soup of the day, baked artisan bread (v,vg,gf option) £7

Teriyaki and sesame squid £8

Grilled curried chicken tenders, mango mayo (gf, df) £8

‘Melanzane di Parmigiana’ with homemade focaccia bread (vg) £8 / £17

Goat’s cheese bon bons with walnut pesto mayo (vg) £8

Chicken liver pâté with fruit chutney £8

MAIN COURSES

Homemade pie of the day with mash, seasonal vegetables, gravy £18

Cider battered fish, chips, minted mushy peas, tartar sauce £17 (gf option)

Honey and mustard roasted ham, chips, free range eggs, piccalilli £16.50

Roasted sweet potato and cauliflower Thai curry, coconut rice, mango chutney, honey roasted cashews (v,vg,gf) £16.50

Chicken supreme, roasted root vegetables, thyme roasted new potatoes, peppercorn sauce £19

Beetroot and roasted artichoke risotto (gf,v,vg) £16

Packhorse beef burger, vintage cheddar, smoked streaky bacon, beer braised onion, fries (gfo) £16.50

Pork chop, grain mustard mash cake, hispi cabbage, black pudding bon bons, crispy sage, cider jus £18

SIDES

Seasonal vegetables (vg,gf) £4

Garlic bread (v,vg) £5

Truffle and parmesan fries (vg,gf) £5.50

House salad (v,vg,gf) £4

Chunky chips (v,vg,gf) £4.50

Sweet potato fries (v,vg,gf) £5.50

Fries (v,vg,gf) £4.50

DESSERTS

Sticky toffee pudding, toffee sauce, salted caramel ice cream £7.50

Packhorse Affogato, espresso, salted caramel ice cream, cookie crumb £6

Gluten free chocolate brownie, berries, white chocolate sauce, vanilla ice cream (gf) £8

Lemon meringue pie, cookie crumb, raspberry sorbet, mango puree, berries £7.50

Apple crumble, vanilla ice cream £8

Ice cream / sorbet selection £2 / scoop

Allergen Key: GFO Gluten Free Option, DFO Dairy Free Option, VG Vegetarian, V Vegan 

SUNDAY MENU (sample)

STARTERS

Soup of the day, baked artisan bread (v,vg,gf option) £7

Teriyaki and sesame squid £8

Bread board with mixed nut pestol (v,vg) £7

‘Melanzane di Parmigiana’,  focaccia, salad (vg) £8

Goat’s cheese bon bons with walnut pesto mayo (vg) £8

MAINS

Roast top side of beef (gfo) £19

Slow roasted belly of pork (gfo) £18

Roast chicken supreme with stuffing (gfo) £18

Nut roast (v*,vg) £15

(All our roasts are served with roasted rosemary, thyme and garlic potatoes, Yorkshire pudding*, roasted carrots, parsnips and green cabbage)

WHY NOT ADD….

Roast cauliflower with parmesan cream £5

Pigs in blankets £5

Creamed leeks and white wine (vg) £4

SIDES

Seasonal vegetables (vg,gf) £4

Garlic bread (v,vg) £5

Truffle and parmesan fries (vg,gf) £5.50

House salad (v,vg,gf) £4

Chunky chips (v,vg,gf) £4.50

Sweet potato fries (v,vg,gf) £5.50

Fries (v,vg,gf) £4.50

DESSERTS

Sticky toffee pudding, toffee sauce, salted caramel ice cream £7.50

Packhorse Affogato, espresso, salted caramel ice cream, cookie crumb £6

Gluten free chocolate brownie, berries, white chocolate sauce, vanilla ice cream (gf) £8

Lemon meringue pie, cookie crumb, raspberry sorbet, mango puree, berries £7.50

Apple crumble, vanilla ice cream £8

Ice cream / sorbet selection £2 / scoop

Allergen Key: GFO Gluten Free Option, DFO Dairy Free Option, VG Vegetarian, V Vegan

CHILDREN'S MENU

Packhorse fried chicken, French fries, corn on the cob

Cheese and tomato pasta bake

Fish, chips, peas

Ham, eggs, chips

All at £8.00 with a complimentary chocolate or vanilla ice cream cone for pudding

Reviewed December 2023 "Just wonderful! My first visit and everything was perfect. The service was outstanding, food absolutely delicious (great menu) and the atmosphere was delightful - cosy and welcoming. Would highly recommend".
Reviewed December 2023 "Feel we’ve found a gem of a pub. Definitely, re visit on our trips to Bath. Outstanding service, food, aesthetic and location. Restored keeping its original charm and history. Five big shiny stars".